- Food Safety Level 2 in Retail
- Food Safety Level 2 in Catering
- Food Safety Level 2 in Manufacturing
- Basic Hygiene Courses
- Food Hygiene Principles & Practice
- HACCP Awareness
- Food Hygiene & HACCP Essentials
- Translation Workbooks
- Health & Safety
- Induction Health & Safety
- Safe Manual Handling
- Working Safely (IOSH)
- Health & Safety for Managers
- COSHH
- Computer Safety
- Risk Assessment
- Fire Safety
- Office Safety
- Stress in the Workplace
- Environmental Awareness
- Office Risk Assessment
- driving_safely
- Bomb Evacuation
- Working at Heights
- The 5's Lean Management (Asset Skills)
- HACCP Toolkit
- New Food Hygiene & Safety Standards
- Cleaning to Avoid Risk Suite
- Infection Control Healthcare Suite
- Workbooks
News
March 2008
Hotelympia Exhibition January 2008
Foodex Meatex Exhibition April 6-9 2008
February 2008
Food Safety Level 2 in Retail is now released
Book your place now
January, 2008
Train4food with
E-learnershop to appear at the Hotelympia exhibition
Febuary 17th - 21st
October, 2007
Food Safety Level 2 Catering.
More Information
August, 2007
Food Safety Level 2 Manufacturing
More Information
June, 2007
QFT become an ASET licensed centre.
ASET Website
Hotelympia Exhibition January 2008
Foodex Meatex Exhibition April 6-9 2008
February 2008
Food Safety Level 2 in Retail is now released
Book your place now
January, 2008
Train4food with
E-learnershop to appear at the Hotelympia exhibition
Febuary 17th - 21st
October, 2007
Food Safety Level 2 Catering.
More Information
August, 2007
Food Safety Level 2 Manufacturing
More Information
June, 2007
QFT become an ASET licensed centre.
ASET Website
Shortcuts
Cleaning to Avoid Risk
Compliance training made easy
For all you resources in the Cleaning to Avoid Risk suite
Please pruchase your Cleaning to Avoid Risk courses below.
Cleaning to Avoid Risk Suite (On-line & CD)
Cleaning to Avoid Risk - The Importance of Cleaning (On-line & CD)
Cleaning to Avoid Risk - Safe Cleaning (On-line & CD)
Cleaning to Avoid Risk - Infection Control (On-line & CD)
Cleaning to Avoid Risk - Food Safety (On-line & CD)
Cleaning to Avoid Risk - Laundry (On-line & CD)
For more information please telephone the office on 01482 861040
simple - no computer skills needed - memorable - order your copy today